Nutrient Absorption Diseases Similarly, the presence of conditions, such as Crohns disease, Celiac disease, or lactose intolerance, limits the amount of B-12 absorbed into the body
Gonzalez AM, Leadbeater WE, Burg M, Sims K, Terasaki T, Johanson CE, Stopa EG, Eliceiri BP, Baird A
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It is noteworthy that such delivery challenges are not unique to SFN but represent a common hurdle for many bioactive phytochemicals, as comprehensively documented in the case of curcumin where nano-formulations have successfully addressed similar bioavailability limitations
doi: 10.4236/fns.2014.511112 31
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