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1 Introduction LAB are generally recognized as safe (GRAS) microorganisms and are widely and safely used in the production of fermented dairy, fruit and vegetable products, and fermented meat products (Stefanovic et al., 2017

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El envejecimiento disminuye la capacidad de producir glutatin reducido, al igual que diversos problemas de salud, como el Alzheimer, Parkinson, arterioesclerosis o las cataratas entre otros

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Long COVID Recovery A metabolic strategy for the "Long Hauler." Highlight: IV NAD+ jumpstarts mitochondria stalled by viral persistence, while HBOT is used to reverse the systemic hypoxia (oxygen starvation) causing chronic fatigue