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In contrast, total glucose-dependent insulinotropic polypeptide (GIP), cholecystokinin (CCK), and peptide YY (PYY) concentrations did not change (Fig

The potential to intensify sulforaphane formation in cooked broccoli (Brassica oleracea var

Data presented in the current study have demonstrated that SUN significantly decreased total carnitine in cardiac tissues

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In addition, growing evidence suggests that lipid peroxidation-induced ferroptosis has an important role in cartilage degradation, subchondral bone remodeling and synovitis of OA