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Edible Flowers: How, Why, and When We Eat Flowers Spring 2025 Hal Foster

SKU: 98787703653

4.6
EUR35.00 EUR56.00

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Description

Hal Foster

Designed on a monumental scale by the Norwegian architectural firm Snøhetta

Meaning Matter Memory is a keepsake extension of the Studio Museum’s collection of artwork by artists of African descent

art directors

and their own world here on earth

Edible Flowers: How, Why, and When We Eat Flowers Spring 2025 Hal FosterA beautiful and illuminating guide to the use and cultural history of edible flowers, featuring gorgeous original photography, simple recipes and preparation methods, and thoughtful essays on eating flowers by leading voices. This stunning guide to edible flowers conceived by Monica Nelson, the founding creative and photo director of the influential journal Wilder Quarterly, and Adrianna Glaviano, a noted food and lifestyle photographer is packed with

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