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The wine spent 5 months maturing on its fine lees
The savoury finish is long and enveloping
There was gentle lees stirring as required
This vineyard is located in Santa Restituta and is known for its 'Galestro' - a form of shale - soils
licorice-tinged finish and dusty tannins that bode well for the cellar
Biondi-Santi Brunello di Montalcino, 2017, Tuscany, Italy Size:Single Bottle The wine spent 5 monthsOur View: Biondi Santi is perhaps one of the most historic and recognised wine producers in the world. Brunello di Montalcino wines are made by only ~250 winemakers within the boundaries of the Montalcino region. It is a wine style which was originated by Ferrucio Biondi Santi, the creator of the style, in the late 1800's. This legendary wine is a "must try" for every wine lover. The 2017 is still very young but ready to drink now for those who want
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