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2019 Academy of Chocolate Awards
O'Payo has notes of coffee and buttery caramel and finishes with bittersweet chocolate
With a base of our 72% dark chocolate
veganWEIGHT: 60 gramsCACAO PRODUCER: Akesson’s Estate
coarsely ground coffee with Dominican Republic cacao and its complementary mixed berry
Kilombero 72% Dark Chocolate Bar Flavoured chocolate 2019 Academy of Chocolate AwardsThis beautiful bar uses cacao from Kokoa Kamili in Tanzania. The two founders of Kokoa Kamili started their careers in international development and saw the value in paying a higher price for cocoa farmer's produce as the best way to benefit local communities. Since 2015, they have worked with local farmers to raise the profile of Tanzanian cacao by creating central fermentation, and growing and distributing new seedlings. Farmers also receive
