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Owing to its composition
but that only reinforces its culinary credentials
It is also known to have antiviral
Inknut or Haritaki (Terminalia chebula) is a herb rich in medicinal properties
Benzoin resin is also used in blended types of Japanese
Black Cumin Incenses Owing to its compositionBlack cumin or Nigella is widely used in Indian cuisines, particularly in mildly braised lamb dishes such as korma. This spice is not be confused with Shahi Jeera (imperial cumin). Nigella seeds are sprinkled on to naan bread before baking. It is also added to vegetable and dal dishes as well as in chutneys. Nigella is an ingredient of some garam masalas and is one of the five spices in the Bengali spice mixture panch phoran. The seeds have little
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