Pay in 4 interest-free payments of $8.75 Learn more
Ships within 48 hours · Estimated delivery Aug 15 - Aug 20
persistent tannins and elegant finish
The wines are lees-aged in bottle for 18-24 months to give depth and some biscuity aromas which only bottle-fermentation can deliver
The family are renowned for their meticulous production processes
You can serve this wine with all courses
white meat such as chicken or pork and fish
Tenuta San Guido Le Difese Toscana 2023 140cl persistent tannins and elegant finishThe third wine of the estate and one produced since 2003, Le Difese is a blend of 70% Cabernet Sauvignon and 30% Sangiovese. Fermentation takes place in stainless steel vats and it is then aged for 12 months in French and American oak barrels and for a further three months in the bottle. The younger addition to the range of Tenuta San Guido is a wine that is distinguished by generous fruit, lively freshness and joyous drinkability. A firecracker of a
