Terroir Al Limit Soc. Lda. Historic Tinto 2022 Rapel Valley touches of vanilla

touches of vanilla

primarily orange and tangerine

A wine produced by the soft pressing of Chardonnay (85%) and Pinot Nero (15%) grapes fermented following white wine fermentation techniques in steel and wood

Quite light

and dried mango

Terroir Al Limit Soc. Lda. Historic Tinto 2022 Rapel Valley touches of vanillaTerroir Historic, offers a macro view of the Priorat by combining fruit from organically farmed vineyards all around the Priorats nine villages into a regional wine. Viticulture is organic. Vinification is simple and traditional with whole cluster, native yeast fermentations, 10 days maceration with gentle pigeage. Followed by six months in large concrete tanks and a minimum of SO2 used throughout.