Pay in 4 interest-free payments of $31.25 Learn more
Ships within 48 hours · Estimated delivery Aug 8 - Aug 13
which is finished simply with salt
and fresh spices
November: Smoked Chorizo
1 jar of honey
and BIG on black pepper
Landrauchschinken Subscription which is finished simply withWe cure these loins for 18 days, soak them in burnt sugar, flavor them with a touch of juniper and rosemary and then smoke them over apple and hickory wood. Sometimes called "European style bacon" we love to serve this "Swiss Country Smoked Ham" just like prosciutto. Just remove the skin, thinly slice, and you'll be transported to the Swiss Alps! Average weight is 3. 5lbs Good Food Award Winner
US$ 189.95
US$ 27.95
US$ 37.00
US$ 32250.00
US$ 132500.00
