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After malolactic fermentation
Sourced from vineyards in the Pannon region to the west of the Danube
Located on the foot slopes in the Simonsberg mountain in a pocket where conditions are optimal for the growth of noble rot
one racking only and very ‘small’ filtration when bottling early
Cabernet Franc and Chardonnay
Ch Cres Ricards `Oenothera`, Terrasses du Larzac marsanne After malolactic fermentationThis Estate was created in 1960, at the place known as Crs Ricards, in the village of Ceyras. In 2010 Jean Claude Mas acquired the 27 ha (69 acres) belonging to the Chteaux, extending the estate to 42 ha in 2013. He was fascinated by the fantastic terroir of the Terrasses du Larzac, which produces silky wines with intense flavours. At the foot of the Mont Baudile, this vineyard offers a unique geography, with its red earth, shale and pebbles. Yields
