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co-founder of Seed + Mill
Wipe clean with a damp cloth
Surf Shacks takes a deeper look at surfers’ homes and artistic habits
8 qt | 14" wide
and organic sensibilities
Kapusta container co-founder of Seed + MillFocusing on five key vegetables to the region cabbage, beetroot, potato, carrot and mushrooms Kapusta honors a philosophy of cooking that has affordability, seasonality, sustainability and, above all, great flavor at its heart. With chapters on dumplings and pickles and ferments as well, youll find a diversity of dishes which exemplify the Eastern European culinary DNA. Details Written by Alissa Timoshkina Photography by Linda Xiao 224 Pages Hardcover
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