[SMALL DISH (PLATE)] HIBIKI AOSAI PLATE 150 | DAINICHI | KYOTO-KIYOMIZU WARES glass Tomás Alonso It is a

Tomás Alonso It is a half plate that expands the possibilities of free use

It is a set that creates a gorgeous place for a liquor table using "Kumiko"

Since its founding

27 oz(1250ml) Electronic Equipment Microwave oven : 〇

Takayoshi Kumagai The glittering crystal glaze is a "small plate" that shines like a jewel

[SMALL DISH (PLATE)] HIBIKI AOSAI PLATE 150 | DAINICHI | KYOTO-KIYOMIZU WARES glass Tomás Alonso It is aShigeo Takemura A "small plate" with a beautiful Turkish blue glaze. Kuresu applied around the edge oozes with the glaze, giving the small plate depth and taste. The pattern of blue glaze flowing on the outside gives the bowl a change. I make my own natural ash glaze by turning sunflowers that I have grown into ash and mixing them with burned ash such as grapes, sunflowers, and figs. Recently, there are few potters who make their own glaze from ash