Cookbook: A Taste of Acadie Out of stock the well-known historian and folklorist

the well-known historian and folklorist

Marguerite Gallant is remembered as a woman brave enough to go her own way

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Eric’s favourite sweater

he has been director of the Beaubassin Planning Commission

Cookbook: A Taste of Acadie Out of stock the well-known historian and folkloristFor A Taste of Acadie, Melvin Gallant and Marielle Cormier Boudreau travelled all over Acadia, from the Gasp Peninsula to Cape Breton, from the tip of Prince Edward Island to the Magdalen Islands, and around northern New Brunswick and southern Nova Scotia. They gathered the culinary secrets of traditional Acadian cooks while there was still time, and then they adapted more than 150 recipes for today's kitchens. First published in 1991, A Taste of