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Crafted in Italy and infused with real black truffles
it incorporates a hook that can be used to maneuver the grill racks
Sliced in the USAThe first 100% Ibérico made in the U
Dry-aged 30 days in the world’s largest facility (30 days standard)
allows you to achieve and maintain the ideal cooking temperature with lower energy consumption
Beher "Secreto Ibérico" Free-Range 100% Ibérico Pork Flap charcoal Crafted in Italy and infusedBeher Secreto Ibrico Pork Cut A true Spanish delicacy, Ibrico Pork Secreto is prized for its rich flavor and exceptional tenderness. Raised on the Iberian Peninsula, Behers free range Ibrico pigs feed on a bellota (acorn) diet, creating pork with a naturally nutty taste and remarkable juiciness. Known as olive oil meat, this thin, beautifully marbled cut cooks quickly and easily, making it perfect for grilling or pan searing. Ideal for weeknight meals
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