Johnsons World Kitchen Daikon Mooli Radish Seeds, Long White Roots intl-restricted Used as a souring agent

Used as a souring agent in cooking and manufacturing

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Johnsons World Kitchen Daikon Mooli Radish Seeds, Long White Roots intl-restricted Used as a souring agentJohnsons World Kitchen Daikon Mooli Radish Seeds are designed for cultivating large oriental radishes with a mild flavour and crisp texture, ideal for a quick growing crop. Long, tapering white roots Mild flavour and crisp texture Traditionally used in stir fries, pickled dishes and salads Matures in just about nine weeks Germinates in about 8 days; sow at 5mm depth, space 25cm apart