Pierogi Ravioli Empanada Press and Pastry Form Empanada Mold Great protection for use at

Great protection for use at the grill or in the kitchen

attach this rosette iron to a handle and heat in hot oil

Classic multi-purpose 9

Place on a cookie sheet or sheet pan for stability when baking

25 in W x 0

Pierogi Ravioli Empanada Press and Pastry Form Empanada Mold Great protection for use atMade in the USA, this sturdy pierogi maker molds 6 crescent shaped pierogi, ravioli, or empanadas at once. To use, place a sheet of pasta dough over the form and fill pockets with your desired filling. Brush edges with water or beaten egg and place the second sheet of pasta dough over the form. Roll a straight rolling pin across the form using pressure so it will seal and cut the pierogi or ravioli. You can boil the pierogi, or you could refrigerate