Darbo Apricot Jam 450g brindisa Produced in an environment that

Produced in an environment that handles egg

veg-filled meals is hard which is why so many of us are missing out on our daily portion of veg

1mg (14%*)

Only 38 calories per serving

User User 1094 1453 2021-09-01T02:38:00Z 2021-10-06T05:20:00Z 1 85 489 ReviOS 2004 U2

Darbo Apricot Jam 450g brindisa Produced in an environment thatUser User 2137 2939 2022 05 12T00: 33: 00Z 2022 08 15T02: 17: 00Z 1 42 241 ReviOS 2004 U2. 0 2 1 282 15. 00 80 Clean Clean false false false false EN US X NONE X NONE MicrosoftInternetExplorer4 Apricot Fruit Preserve Ingredients Apricots (50%), Sugar, Concentrated Lemon Juice, Gelling Agent: Pectin Nutritional Information Typical Values per 100 g Energy 965 kJ 227 kcal Fat 0 g of which saturates 0 g Carbohydrate 55 g of which sugars 55 g Protein 0. 6