Frankfurter Pate salt-only salami from the town

salt-only salami from the town of Arles—celebrating the pure

1 wedge of hand selected cheese

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Make a mortadella sandwich with white bread

and a great mortadella makes you thirsty for Lambrusco

Frankfurter Pate salt-only salami from the townHeralded as the best hot dog in America, our foot long frankfurter, made with pure pork shoulder and a natural lamb casing, is smoked with hickory and apple wood. Do you love a snappy, old fashioned frankfurter that hangs off the end of the bun? Well, we do too! At some point in the last thirty years, the hot dog has become a bun fitting, casing free mockery of what a frankfurter should be. When we set out out make the first OP frankfurter, we wanted