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Their seafood menu boasts breaded or beer-battered cod ($13.99), pan-fried or deep-fried walleye ($18.99), deep-fried perch ($17.99), deep-fried bluegill ($17.99), lightly-breaded or beer-battered shrimp ($16.99), poormans lobster ($14.99), and the fishermans platter ($18.99), which comes with 2 pieces each of cod, bluegill, perch, and shrimp