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Participating Chefs Jeremy Ford Marc Forgione Sponsors Chef Works Evian Ford's Farm Mr Greens Produce Date & Time: Sun, Feb 22 | : Price: $145 Location: The Alley at The Betsy Join Chef Laurent Tourondel the acclaimed chef and restaurateur behind LT Steak & Seafood, The Alley, and other celebrated dining concepts for a hands-on Pizza-Making Master Class & Lunch at The Alley at The Betsy, one of South Beachs most charming hidden gems

Incapsula incident ID: 162000720392560293-168037326996509191

Dan Morris was the official photographer for this event from 1997-2001

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Other ingredients are added, depending on local tastes, including cardamom, saffron cloves and sweeteners