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Short Ribs, Bone-In Size:20oz-24oz package or group sharesFlavorful, moist and tender when slow cooked, the fat and collagen runs evenly throughout, producing a juicy, fall off the bone texture. CUT: Chuck, Short Ribs ALSO KNOWN AS: Beef Ribs, Braising Ribs COOK METHOD: Oven Roast, Pressure Cook, Smoke
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