Welsh Coastal Gin Meat Sharp Pecorino cheese is taken

Sharp Pecorino cheese is taken to the next level with satisfyingly savoury & salty seaweed and fresh herbaceous rosemary - a delightful combination of sweet

two Michelin Starred chef at London's Hotel Cafe Royal

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Welsh Coastal Gin Meat Sharp Pecorino cheese is takenThis unique and savoury seaweed gin is an expression of the wild Pembrokeshire coast, where Still Wild hand pick the seaweed and rock samphire for each bottle. Filled with the flavours of the coast and cliff sides: rich and savoury seaweed, Rock Samphire, Gorse Flower, Sea Buckthorn and Thyme. Try in a classic Gin and Tonic, with either a slice of orange or red Grapefruit. We also think it's perfect in a Martini or a Negroni! 37. 5% ABV 500ml